| Merlot | 100.0% |
| Alcohol | 14.5% |
| PH | 3.77 |
| Acidity Tartaric | 5.5 |
| Residual Sugar (G/L) | 0.7 |
| Full Cases (of 12) Produced | 224 |
BC VQA Golden Mile Bench Okanagan Valley 224 Cases Produced
17 months in a mix of French and American Oak
750ml
This concentrated Merlot is meaty and juicy offering aromas of dark cherry, pomegrante and ripe red apple. black pepper, dark roasted mocha and smoked ham
Rich Mouthfeel with cocoa-like tanins and flavours of ripe fruit.
This wine is an awesome match with barbecued duck or sparibs and any Chinese or Mexican meal that is not too spicy.
| Winemakers | Tenure |
|---|---|
| Amber Pratt (Jones) | January 1st, 2013 - Present |
