❖ Selected and harvested from high quality Ontario vineyards ❖ Gently pressed in pneumatic style presses ❖ 30 day maceration and hot fermentation period ❖ Cold stabilized before being sent to bottling line
Gently barrel aged in French and American oak for 8 months
A mellow, medium bodied red with a nose of red berry fruit, cedar and smoke.
The palate is round and soft, displaying characteristics that echo the bouquet and also include some raspberry, black currant, pepper and oak spice.
Pair this mellow red with a classic meatloaf topped with a red wine reduction, green beans and garlic mashed potatoes. Also a great companion to Fontina cheese fondue!