About the winery
In 1993 a small vineyard was pioneered to prove that the “terroir” was ideal for growing well balanced quality wine grapes, thus starting Prince Edward County’s Wine Industry. Waupoos Estates Grand Opening June 15th, 2001, was featured on CBC news coast to coast. Full steam ahead with the 13th anniversary this year, the winery features wines for all tastes, from crisp dry and semi dry whites to fuller bodied lightly oaked reds, leading to the famous Baco Noir.
- Production Level (cases)
- 5000
- Vineyard Size (Hectares)
- 7.2
- Tour
- Tours available May to October at 11am, 1pm and 3pm. $5.00pp
- Tasting room
- Winery is open 7days/week 10:30am – 6:00pm from May to October. Off season hours, check website
- Restaurant
- Full service Restaurant on property – Gazebo Restaurant open from May to October
- Distribution
- 1 wine available in all LCBO’s (Honeysuckle) also online through our website
- Wine styles produced:
- Still
- Sweet
- Varieties produced:
- Auxerrois
- Baco Noir
- Cabernet Franc
- Cabernet Sauvignon
- Chardonnay
- De Chaunac
- Fumé Blanc
- Geisenheim
- Geisenheim GM318-57
- Gewürztraminer
- Merlot
- Pinot Gris
- Riesling
- Seyval
- Shiraz
- Vidal
