About the winery

We farm organically in the hot, dry, wind-swept Similkameen Valley. Our soil (calcium carbonate rich) lends minerality to our grapes and wine. Our wines are made with minimal intervention to showcase the grapes we grow and the effect of our unique Similkameen Valley terroir. Our intention is to make wines that taste like where they were grown as well as the growing conditions of that year.

Production Level (cases)

750

Vineyard Size (Hectares)

2.0

Distribution

Our wines are available through our web-site and wine shop, as well as at some of the best restaurants and wine stores of Vancouver, Victoria, Whistler and the Okanagan Valley.

Tasting room

Open Fri., Sat., Sun. from 11am-5pm, tastings $5 (refundable with purchase). Closed from harvest until May. 

Wine styles produced:

Still

Varieties produced:

Cabernet Franc

Chardonnay

Riesling