About the winery
Our goal is to make wines that capture the essence of French winemaking tradition, but with the fruit and character of the New World. We are dedicated to making wines that are elegant and focused, with great intensity of fruit.
- Production Level (cases)
- 3500
- Vineyard Size (Hectares)
- 17.0
- Restaurant
- licensed picnic area but no food service. Guests are welcome to enjoy our facility with their own picnic.
- Wine club
- Two tiers of wine club. See website for details.
- Tasting room
- May 16th - Sept 30th: 7 days a week 10am-7pm | Oct 1st –Oct 31: 7 days a week 11am - 5pm | Nov 1st – Dec 21st: Monday to Friday 11am to 5pm or by appointment on weekends | Closed Dec 22th to Feb 28: tastings available by appointment only | March 15th – May 15th : 7 days a week 11am-5pm
- Distribution
- Online, by phone, email and at the tasting room. Outside of that, BC, Alberta, Saskatchewan, Manitoba, Ontario, Quebec in various retail outlets, liquor stores and restaurants. http://www.lastella.ca/wines for details on the ever-evolving list
- Tour
- http://www.levieuxpin.com/cellar-chaperone-tour
- Wine styles produced:
- Still
- Varieties produced:
- Chardonnay
- Merlot
- Pinot Grigio
- Pinot Gris
- Pinot Noir
- Sauvignon Blanc
- Shiraz
- Viognier