About the winery

Alongside the Niagara River and tucked off the Niagara Parkway, the well-kept, 9-hectare Lailey Winery has long been known for producing some of Niagara’s sturdiest, deepest and most highly awarded reds. With plantings dating back to 1978, Lailey Winery excels with Pinot Noir, Syrah, Chardonnay, Sauvignon Blanc and Riesling.

Production Level (cases)

10000

Vineyard Size (Hectares)

10.0

Tasting room

Open daily from 10 a.m. to 6 p.m.

Tour

Private tours by appointment

Wine club

The Lailey Wine Club: See website for details.

Distribution

limited releases through Vintages at the LCBO, at the winery and online

Wine styles produced:

Still

Sweet

Varieties produced:

Cabernet Franc

Cabernet Sauvignon

Chardonnay

Gewürztraminer

Malbec

Merlot

Petit Verdot

Pinot Noir

Riesling

Sauvignon Blanc

Syrah

Vidal

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