About the winery

Narmata Bench Winery's

Production Level (cases)

9000

Vineyard Size (Hectares)

12.0

Tasting room

10 a.m. – 5 p.m., daily, May to October; 10 a.m. to 4 p.m. Friday through Sunday in November and April; and by appointment; $5 tasting fee, waived with purchase; $10 for tasting of reserve wines

Distribution

Winery, online, wine shops and restaurants in BC and AB

Wine styles produced:

Fortified

Still

Varieties produced:

Cabernet Franc

Cabernet Sauvignon

Chardonnay

Chardonnay Musqué

Malbec

Merlot

Muscat

Muscat of Alexandria

Pinot Noir

Riesling

Roussanne

Sauvignon Blanc

Semillon

Shiraz

Syrah

Viognier