About the winery

From the heart of British Columbia's Okanagan Valley, the Heiss family welcomes you to their Estate Winery. GRAY MONK was established in 1972 by George and Trudy Heiss. Today, they own and maintain over 75 acres of lush vineyards overlooking Okanagan Lake and source premium grapes throughout the Okanagan Valley, to produce some of the world's finest wines.

Production Level (cases)

78000

Vineyard Size (Hectares)

130.0

Restaurant

Grapevine Restaurant (on-site): lunch and dinner from April to October

Tour

April to October: hourly from 11am to 4pm | November to March: 11am to 2pm | Tours are complimentary

Distribution

BC (private and government stores, Alberta, Saskatchewan, Manitoba, Ontario, Yukon)

Wine club

Wine club available offering discounts, monthly specials, exclusive releases

Tasting room

Tastings: complimentary ($5 for Odyssey Series) | Hours:  September to June – 10am to 5pm, July and August – 9am to 9pm

Wine styles produced:

Still

Varieties produced:

Cabernet Sauvignon

Chardonnay

Merlot

Pinot Gris

Pinot Noir

Sauvignon Blanc

Shiraz

Viognier