About the winery

A family-run cidery on beautiful Île d’Orléans, Verger Bilodeau produces eleven different ciders and mistelles, including its two ice cider, Nectar de Glace and Special Reserve, as well as a large variety of apple-based jams, butter, jellies, syrups, vinegars and mustards. The cidery also runs a very popular pick-your-own business in season.

Production Level (cases)

1700

Vineyard Size (Hectares)

6.0

Distribution

Cidery, SAQ

Tour

Groups of 15 or more by appointment; includes tasting or visit and tasting contact us for more information at [email protected]

Tasting room

January and February; variable shedul (contact us before comming) Mars and April; 10 a.m. to 4 p.m. every day May 1st to October 31; 9 a.m. to 6 p.m. every day November and December; 10 a.m. to 5 p.m. every day